Cercis canadensis Rising Sun™ is a brilliantly colored selection of the eastern redbud.  Its newly emerging foliage in the spring is shades of apricot-orange, maturing to yellow, turning to speckled lime-green in summer, and then changing to rich golden tones for autumn.  Its foliage lights up a garden and is a real eye catcher. 

Prior to leafing out in the spring, lavender pea-like flowers open along the trunk and branches lasting for several weeks. The heart shaped leaves follow the not only beautiful, but edible flowers too.  If you have not tried redbud...

Mountain mint (Pycnanthemum muticum) is blooming now and is covered with a spectacular variety of butterflies, bees, and wasps.  This plant is also called short-toothed mountain mint or clustered mountain mint.  It is a clump-forming perennial that typically grows 2 - 3’ tall. It is native to Ohio where it typically grows in grassy open places, meadows, fields, and woodland areas.

This plant was used by Native Americans for the treatment of fevers, colds, stomach aches, and other minor physical ailments. Mountain Mint is easily grown in full sun to part shade with moist to...

  While driving through Mahoning County in northeast Ohio this weekend I stopped to take some pictures of what looked to be fireblight on crabapple (Malus). About a foot of the new growth on the crabapple had died back, with browned leaves attached. As noted in previous bygl-alerts, bacterial fireblight caused by Erwinia amylovora is a common problem on crabapples and apples and other genera in the Rosaceae, such as Sorbus (mountainash), Cotoneaster, Pyracantha, and Pyrus (Callery and fruiting pears). As I looked a little closer, though, I...

  Hey, where have I been? What happened to the 82nd Workshop, scheduled in Wooster on September 9? Well, we are so enmeshed in “all diagnostics – all the  time” that we have already migrated to #83. Just last Friday there were 70+ Woodland Stewards in Mansfield, Joe Boggs continues his BYGLive! Diagnostic Workshops in southwest Ohio each month (coming as well to central Ohio next year), bygl-alerts are constantly talking diagnostics, and on and on. But you can never get enough diagnostic training and perspectives, as we realize every time we go outside or check out another new website....

{This bygl-alert is from Joe Cochran, Director of OSU’s Secrest Arboretum. We will soon get his name in the alert author listings.}

  Introduced by Pieter Zwinenburg, Boskoop, Netherlands in 1990, Hydrangea paniculata ‘Phantom’, in my opinion, is one of the best panicle hydrangeas on the market.  The name ‘Phantom’ comes from the pristine, white blossoms that adorn this plant. In June, the inflorescences begin as lime-green, transitioning to a creamy-white and by July have developed into massive, pure white flower clusters. These panicles, up to 15 inches long, are quite...

Some of my best photographs were totally unplanned; a nod to the adage, "it's better to be lucky than good."  During today's S.W. Ohio Diagnostic Walk-About, I was photographing paper wasps and mud dauber nests under the walkway leading to the Tree House when I saw a dark blue wasp saunter into a spider web.  It seemed odd; was the wasp committing insecticide?  The drama was unfolding 6 - 7 ft. from my camera lens, so I couldn't see details.

The true story emerged when I processed the image on my computer.  The wasp wasn't becoming the spider's prey; it was the other way...

While the feeding damage of gypsy moth caterpillars has been done for some time, the egg masses that are present now can predict what the future holds and what populations are expected to do in 2017.  Egg masses laid this year are tan and felt-like in appearance (upper egg mass in the photo).  Older egg masses are faded and much lighter in color and appear weathered (lower egg mass in the photo). 

If you are interested in learning more about the Ohio Department of Agriculture's (ODA) Gypsy Moth Suppression Program check out their website at...

Portulaca has become my re-discovered, new favorite annual flowering plant.  My wife sowed seed six years ago in our Portulaca-planter shown in this photo; it hasn't been re-seeded or re-planted since.  The planter is setting on our driveway with a southern exposure and gets watered when I think of it which isn't very often.  Over the past four weeks, we've had inconsistent rainfall at our home and day after day of 85 F. or better; many days in the 90s.  The plants are thriving and have never looked better!

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Information for this post was provided by OSU Extension Educators Patrice Powers-Barker and Heather Neikirk, Co-Leaders of the OSU Extension Local Foods Signature Program. 

Join Ohioans from across the state in a celebration of local foods August 7-13, 2016. OSU Extension educators are working with communities to showcase their local food producers through special events and educational programs.

Why Ohio Local Foods Week?

• Agriculture is Ohio’s number one industry contributing jobs for one in seven Ohioans, and more...